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Gin
Gin
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Gin Bottega is made with craft care, starting from excellent Italian raw materials.  The herbs used are: juniper from Tuscan, sage from the Veneto countryside, thyme and marjoram, lemons from Sicily.  One of the main feature is the simplicity, compared to other gins in which a large number of herbs are combined disadvantaging quality.

RM206.50

A sophisticated blend of fine botanicals and exotic teas  12 hand-selected Botanicals, steeped in London for 24 hours to create a richer and more sophisticated gin.  Modern London  Inspired by aspects of modern london that are simultaneously exhilarating and refined. Beefeater 24 takes a complex blend of 12 botanicals including grapefruit peel and Japanese and Chinese Green Teas, and infuses them in spirit for 24 hours. 

RM298.00

A quintessential London dry gin made with big juniper character and strong citrus notes, this is an authentic London dry for those that enjoy the real taste of gin.  Still made in London to our founder James Burrough's original recipe of 9 botanicals featuring bold juniper, zesty Seville Orange and Lemon Peel, Desmond Payne - the world's most experienced master distiller - oversees a bold and distinct gin that sets the standard for London Dry Gins and claims the title of The World's Most Awarded Gin*  With nearly 200 years of distilling heritage, there was a time when we would hand weigh our botanicals for every batch of Gin we produced... We call it this morning.

RM190.00

Bols Genever Barrel Aged is aged on French oak casks for 18 months. Rich and rounded malty flavour with tones of oak, hints of juniper and a fruity, complex finish. Made in small batches, according to the original 19th century Lucas Bols recipe. The ideal Genever to be enjoyed neat or next to a beer, following the Dutch ‘Kopstootje’ ritual. Also great for aged cocktails like the Old Fashioned.  Master Distiller Piet Van Leijenhorst, was inspired by the American bourbon tradition. With his years of experience in aging Genever he decided that an original 19th century Bols Genever recipe would be perfect for aging on oak.

RM295.00

Smooth malty flavour and apricot tones with a musky juniper hit. Made according to the superior Bols Genever recipe from 1820.  Bols Genever Original is an award-winning classic cocktail spirit that combines the mixability of a white spirit and the complexity of a brown spirit. A delightfully complex triple grain spirit made of corn, rye and wheat. Blended with 22 botanicals, including juniper berries, hops, ginger, coriander and sweet orange. Copper pot distilled. Bols Genever Original is the ideal genever for cocktails such as our Red Light Negroni.  Bols Genever won Double Gold and Best of Show during the Wine and Spirits Wholesalers of America convention 2018 and got rewarded with the Best Dutch Genever Award during the World Best Gin competition 2018. 

RM257.00

The world-famous London Dry gin in it’s distinctive blue bottle. Every drop contains 10 hand-selected botanicals hand picked from around the world.

RM239.00

Bulldog, with its unique botanical proposition, reinterprets the classic London Dry Gin, creating a smooth and balanced, premium quality gin.

RM225.00

An older style of gin pre-dating London Dry, Old Tom was born as a response to poor-quality alcohol being produced in people’s own homes in London. Sugar and strongly spiced botanicals were added to make it more palatable and to hide the flavour of impurities in the spirit.

RM299.00

In the search of ‘the Elixir of Life’, Mr. Copperhead could not resist expanding the Copperhead family. With this came the Copperhead Black Batch.  He was enchanted by the magnificent elder tree and the tales of witchcraft and life prolongation surrounding it. To stimulate the immune system, the gin is enriched with the pitch black berries of the Sambucus Nigra shrub, more commonly known as elder berries. Carefully balanced with Black Ceylon tea, this Black Batchvariety of the Copperhead Original Gin recipe will pleasantly surprise your senses. Welcome to the dark side of gin.  For the Black Batch, Mr. Copperhead used the 5 original Copperhead botanicals (juniper berries, cardamom, angelica, coriander seeds and orange zest) and enhanced it with Black Ceylon tea and the elderberry.

RM286.00

In the eye of the storm, when gin & tonic suddenly became thé aperitif of the famous, the foodies and eventually just you and me, Copperhead hit the market hard by swimming against the stream. Where all the competitors were making Western Dry gins, Copperhead returned to the roots of gin and created a London Dry gin.  Many ingredients were listed as options to create the ultimate gin and after a month-long process experimenting with different batches, they found the perfect balance of 5 ingredients. The first Copperhead gin was born and it was named Copperhead London Dry Gin, or The Original.

RM286.00

The recipe was created in the garden, using a blend of 13 botanicals including homegrown blackberries, dandelion root and lavender. We took inspiration from these three key ingredient and built our recipe around them.

RM320.00

Hendrick's Gin is a deliciously super premium gin, made with number of unusual twists to deliver a most curious arrangement. Unlike ordinary gins, Hendrick's Gin is distilled in Scotland, and made with infusions of cucumber and rose petals, alongside a blend of 11 botanicals, producing a wonderfully refreshing gin with a delightfully floral aroma that is passionately loved by a tiny, yet growing, handful of individuals all over the world.

RM269.00

Hendrick's Gin is a deliciously super premium gin, made with number of unusual twists to deliver a most curious arrangement. Unlike ordinary gins, Hendrick's Gin is distilled in Scotland, and made with infusions of cucumber and rose petals, alongside a blend of 11 botanicals, producing a wonderfully refreshing gin with a delightfully floral aroma that is passionately loved by a tiny, yet growing, handful of individuals all over the world.

RM269.00

Hendrick's Gin is a deliciously super premium gin, made with number of unusual twists to deliver a most curious arrangement. Unlike ordinary gins, Hendrick's Gin is distilled in Scotland, and made with infusions of cucumber and rose petals, alongside a blend of 11 botanicals, producing a wonderfully refreshing gin with a delightfully floral aroma that is passionately loved by a tiny, yet growing, handful of individuals all over the world.

RM269.00

KI NO BI (‘The Beauty of the Seasons’) is inspired by tradition and is distilled, blended and bottled in Kyoto. Our gin is made in a recognisable dry style but with a distinct Japanese accent.  KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, hinoki wood chips (Japanese cypress), bamboo, gyokuro tea from the Uji region and green sanshō (Japanese peppercorn) berries.

RM380.00